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ARTICLE 2026 Vol 1 · No 8 UZ dd670d207253

Ozuqa muhiti va Pediococcus acidilactici K1–UzRSMMT-396 shtammi tomonidan biosurfaktant biosintezi sharoitlarini tanlash

Selection of the culture medium and conditions for biosurfactant biosynthesis by Pediococcus acidilactici strain K1–UzRSMMT-396 | Подбор питательной среды и условий биосинтеза биосурфактанта штаммом Pediococcus acidilactici K1–UzRSMMT-396

Partner conferences of the International Scientific Journal Research Focus, 1(8), 275–277

Аннотация

Tadqiqotda Pediococcus acidilactici K1 shtammi tomonidan biosurfaktant biosinteziga ozuqa muhiti tarkibi va kultivatsiya sharoitlarining ta’siri bir omilli optimallashtirish (OFAT) usuli asosida baholandi. Sut zardobi, glyukoza va pepton konsentratsiyalari, shuningdek, muhitning boshlang‘ich pH qiymati, kultivatsiya harorati va davomiyligi bo‘yicha maqbul parametrlar tanlandi. Tajribalarda biosurfaktant miqdori 2,684–2,714 g/L, emulsifikatsiya indeksi (E24) 72,8–74,2% va sirt tarangligi 41,0–42,4 mN/m oralig‘ida qayd etildi. Olingan natijalar laboratoriya sharoitida biosurfaktant biosintezi uchun maqbul parametrlarni aniqlash imkonini berdi hamda jarayonni yanada optimallashtirish uchun ilmiy asos bo‘lib xizmat qiladi.

Ключевые слова

Pediococcus acidilacticibiosurfaktantsut zardobiozuqa muhitibiosintezemulsifikatsiya faolligioptimallashtirish

Как цитировать

Saidova Iroda Mirdjamalovna; Bekmurodova Gullola Amirovna; Alimova Barno Xasanovna; Sayliyev Mirshod (2026). Ozuqa muhiti va Pediococcus acidilactici K1–UzRSMMT-396 shtammi tomonidan biosurfaktant biosintezi sharoitlarini tanlash. Partner conferences of the International Scientific Journal Research Focus, 1(8), 275–277. https://doi.org/10.66073/ReFocus-Conf/3010079

Идентификатор
https://rf-library.uz/article/dd670d207253/selection-of-the-culture-medium-and-conditions-for-biosurfactant-biosynthesis
DOI
10.66073/ReFocus-Conf/3010079
Лицензия
Copyright (c) 2026 O‘zbekiston Respublikasi Fanlar akademiyasi Mikrobiologiya instituti; Mualliflar
Издатель
LLC Ilm-fan va innovatsiyalar akademiyasi
Добавлено в репозиторий
2026-11-03