ARTICLE
2024 Vol 3 · No 9
EN ca566cd242b0
IMPROVEMENT OF THE PROCESS AND DEVICES FOR OBTAINING MOISTURE-PRESERVING PREPARATIONS USED IN AGRICULTURE
Research Focus International Scientific Journal, 3(9), 16–19 · ISSN 2181-3833
Annotatsiya
This article focuses on enhancing the processes and equipment for producing humectants used in agriculture to improve soil moisture retention and crop yield. It explores advancements in the design and efficiency of production devices, including optimized chemical processes and environmentally friendly materials. The integration of these improvements into existing agricultural practices is analyzed in terms of sustainability, cost-effectiveness, and scalability. The study highlights the role of improved humectants in mitigating water scarcity issues and promoting more sustainable agricultural practices. Recommendations for future development in this field are also provided.
Kalit so‘zlar
humectantsagriculturemoisture retentionprocess optimizationsustainable farmingwater conservationdevice improvementenvironmental impact
Iqtibos keltirish
kizi, Saloydinova Maloxat Qodirjon (2024). IMPROVEMENT OF THE PROCESS AND DEVICES FOR OBTAINING MOISTURE-PRESERVING PREPARATIONS USED IN AGRICULTURE. Research Focus International Scientific Journal, 3(9), 16–19. https://doi.org/10.66073/researchfocus.v3i9.962