ARTICLE
2025 Vol 3 · No 12
EN a5f5d871a075
BIOCHEMICAL ANALYSIS OF THE SPECIES OF NOSTOC COMMUNE
Research Focus International Scientific Journal, 3(12), 8–12 · ISSN 2181-3833
Annotatsiya
This article describes the morphology of the representative of cyanoprokaryotes - Nostoc commune, its distribution, nutritional elements - protein, lipid, carbohydrate, vitamin, pigment and microelements. The data obtained by many researchers on the amounts of these bioactive substances were compared and analyzed. Also, Nostoc commune is a universal and promising object of biotechnology, has high growth rates, and the cultivation process does not require large investments. In addition, it is a source of biologically active compounds that can be used in food, medicine and agriculture.
Kalit so‘zlar
Nostoc Communeproteinscarbohydratesvitaminspigmentslipidspolysaccharidesminerals.
Iqtibos keltirish
Sheraliev, Abdurahmon (2025). BIOCHEMICAL ANALYSIS OF THE SPECIES OF NOSTOC COMMUNE. Research Focus International Scientific Journal, 3(12), 8–12. https://doi.org/10.66073/researchfocus.v3i12.1202