Respiration intensity of bean seeds stored under various conditions

Abdusalomova Zarifa Rashidovna; Sanakulov A.L.

doi:10.66073/ReFocus-Conf/3010129

ARTICLE 2026 Vol 1 · No 8 EN 439dc897cb8d

Respiration intensity of bean seeds stored under various conditions

Интенсивность дыхания семян фасоли, хранящихся в различных условиях | Turli sharoitlarda saqlangan loviya urug‘larining nafas olish intensivligi

Abdusalomova Zarifa Rashidovna Samarkand State University named after Sharof Rashidov
Sanakulov A.L. Samarkand State University named after Sharof Rashidov

Partner conferences of the International Scientific Journal Research Focus, 1(8), 454–457

Полный текст (PDF) 224 KB DOI Страница издателя

Аннотация

This article highlights the respiration intensity of common bean (Phaseolus vulgaris L.) seeds stored under various conditions and the effect of storage conditions on the physiological and biochemical processes occurring in seeds. The main objective of the research is to evaluate the changes in the respiration intensity of bean seeds under different storage conditions and to analyze the physiological state of seeds in relation to storage conditions.

Ключевые слова

Common bean Phaseolus vulgaris L seed respiration intensity storage conditions temperature moisture metabolism physiological processes seed viability

Как цитировать

Abdusalomova Zarifa Rashidovna; Sanakulov A.L. (2026). Respiration intensity of bean seeds stored under various conditions. Partner conferences of the International Scientific Journal Research Focus, 1(8), 454–457. https://doi.org/10.66073/ReFocus-Conf/3010129

Идентификатор: https://rf-library.uz/article/439dc897cb8d/respiration-intensity-of-bean-seeds-stored-under-various-conditions
DOI: 10.66073/ReFocus-Conf/3010129
Лицензия: Copyright (c) 2026 Institute of Microbiology of the Academy of Sciences of the Republic of Uzbekistan; Authors
Издатель: LLC Ilm-fan va innovatsiyalar akademiyasi
Добавлено в репозиторий: 2026-11-03